If you have studied animal or dairy science in college in the last two decades, you may have had the opportunity to compete in the North American Intercollegiate Dairy Challenge
I mentioned to my mom the other day that my one-year-old daughter is starting to have opinions on things like what she wants to eat and what she wants to wear
“Roots, roots, roots, and more roots. I want roots.” That was the message soil scientist Jamie Patton shared loud and clear during her presentation at the Professional Dairy Producers of Wisconsin’s...
When asked which platform is best to reach today’s consumer, there’s one that shows up prominently in Google searches and social media: YouTube. Why is that?
March is one of those months that is, plain and simple, unpredictable. The time change throws everyone off at the beginning of the month, and the weather doesn’t know what it wants to do
My simple answer to the question posed in the title is a resounding yes. Why? Because whether we like it or not, we’re in the business of selling a product
Sometimes on the farm, I just need a bit of good news. For those of you who dairy or have in the past, you know what I mean. A little pick-me-up of good news just hits the spot
A strand of twine, an empty teat dip barrel, a lose piece of wire, a scrap of freestall neck rail, emptied mineral tubs, extra metal brackets, broken skid loader attachments, and so forth — these...
Agricultural occupations have been dominated historically by men, but women are making their stamp on the industry. In the United States, 1.2 million producers are now female